Kismandula Confectionery was opened as the second store of the family business in May 1999, and has since become a Read more...
Barabás Restaurant is a Hungarian restaurant in the heart of Debrecen that aims to bring back classic Hungarian hospitality, wrapped Read more...
“Volt egyszer” is Debrecen’s first take-away café, first opened in the vicinity of the Reformed Great Church. The choice of Read more...
Mandula Confectionery started as a family enterprise more than a quarter century ago, and has since developed into a business Read more...
The Csokonai Restaurant in Debrecen is a cosy restaurant in a cellar, which is certified by the Hungarian Gastronomy Association. Read more...